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Date  night

May 26

Choose 1 appetizer 

Tsunami Roll

Unagi, salmon, masago, cucumber, roasted red pepper, california crab mix, cilantro topped with eel sauce and drizzled with a bourbon flame

 

KKBQ Egg Rolls

Smoked brisket, char siu, purple cabbage, cream cheese, red onion, green & red peppers with a side of orange sauce

 

Calamari

Spicy buttermilk marinated calamari steak, banana peppers, sweetie peppers served with house tartar sauce

 

Chorizo Nachos

Four cheese mix, chorizo, pico de gallo, house tortilla chips, shredded lettuce, fresh jalapeños topped with Green Goddess and chipotle aioli

pick 2 entrees

Ritz Salad

Grilled 6 oz balsamic glazed steak, spinach, shaved corn, cherry tomatoes, bleu cheese with a lemon parsley vinaigrette

 

Pasta Aglio E Olio

Fettuccine pasta, andouille sausage, shrimp, red & green peppers, white onion, minced garlic with white wine sauce

 

Black Forest Pork

10 oz local sourced pork ribeye marinated in brown sugar, thyme, liquid smoke served with

truffled wild rice, butternut compote, and parsnip

 

Wild Mushroom Risotto 

Shiitake, crimini, oyster, truffle mushrooms, classically sautéed served with creamy risotto and asparagus

Choose 1 Dessert

Blueberry Cannoli Swirl

Italian delicacy of fried pastry dough filled with sweet, cream cheese filling

Sicilian Orange Cake

Orange pound cake with meringue topping and candied blood oranges

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